Squash soup — a reviewJanuary 5, 2011 at 3:50 pm | Posted in Uncategorized | Leave a comment
Tags: review, urban vegan
I was chosen to be a tester for Urban Vegan’s latest cookbook. I am so honored!
The first dish I did was her Insanely Thick and Comforting Squash Soup. Well, the title is correct. It is also insanely easy!
Throw everything in a pot and wait for it to cook?
The ingredients are readily available at any grocery store, and it was so yummy! Even my boyfriend loved it, and he is a huge meat and cheese eater.
I think using an immersion blender instead of ladling it into a regular blender is easiest, but it wasn’t that difficult.
My only complaint is, it tasted a lot like the potatoes instead of the squash. Maybe it’s the difference in frozen vs. fresh. It also said 4 servings, but they are more like four appetizer servings. It makes about two large dinner servings.
Here are some more delicious photos!